Black tea
High quality tea from a tea estate in Nepal that after a decade resumed production of tea. The tea is grown here far away from settlements at an altitude of about 2000 meters surrounded by nature. Production is made largely by hand.
Origin: Panchthar, Nepal
Taste: Balanced light taste with sweet notes.
Appearance: High proportion of tips. Black tea.
Ingredients: Organic black tea from Nepal.
Steeping Instructions:
4dl teapot - use about 6 grams of tea. Pour in 90° water and let it steep for 2 minutes.
2dl teapot - use about 3 grams of tea. Pour in 90° water and let it steep for 2 minutes.
Second steeping 3 minutes, third steeping 4 minutes. Make sure the temperature of the water does not drop, taste evolves with heat.
