Herb
Mulberry tree is a tree that grows in many parts of the world. The leaves of the mulberry tree has for long been used in China as food for silk worms.
Taste: A mild balanced taste.
Ingredients: Dried plant 100% Mulberry leaf
Latin: Morus Nigra
Steeping Instructions:
4dl teapot - use about 5 grams of tea. Pour in 100 °C water and let it steep for 5 minutes. The tea can be brewed on the same leaves three times.
