Oolong tea
High quality oolong tea from Taiwan scented with Jasmine flowers. The tea is produced by Jin Xuan Tea Cultivar. The tea grows at an altitude of 800 m above sea level in Nantou County in Taiwan.
During drying process, the tea dries with open jasmine flowers in a process five times. Jasmine flowers are then removed. Jasmine flowers are from Huatan in Taiwan. The tea has a very well balanced jasmine flavor with balanced flavors of tea and Jasmine.
Origin: Nantou, Taiwan
Taste: The tea has a very well balanced jasmine flavor with balanced flavors of tea and Jasmine.
Appearance: Blade rolled into small balls.
Steeping Instructions:
4dl teapot - use about 6 grams of tea. Pour in 100 ° water and let it steep for 3 minutes.
2dl teapot - use about 3 grams of tea. Pour in 100 ° water and let it steep for 3 minutes.
Second steeping 3 minutes
Third steeping 3 minutes. Make sure the water temperature does not drop, the flavor develops with the heat.
