Oolong tea
This is a quality oolong tea from Taiwan. The tea grows at an altitude of 800m above sea level in Nantou County in Taiwan.
During drying process, the tea dries with open jasmine flowers in a process five times. Jasmine flowers are then removed. Jasmine flowers are from Huatan in Taiwan. The tea has a very well balanced jasmine flavor with balanced flavors of tea and Jasmine.
Origin: Nantou, Taiwan
Taste: The tea has a very well balanced jasmine flavor with balanced flavors of tea and Jasmine.
Appearance: Blade rolled into small balls.
Steeping Instructions:
4dl teapot - use about 6 grams of tea. Pour in 100 ° water and let it steep for 3 minutes.
2dl teapot - use about 3 grams of tea. Pour in 100 ° water and let it steep for 3 minutes.
Second steeping 3 minutes
Third steeping 3 minutes. Make sure the water temperature does not drop, the flavor develops with the heat.
