Black tea
A tea from Nuwara Eliya in Sri Lanka grown at an altitude of 1800 meters. The tea is from the tea producer Uda Red. Nuwara Eliya is one of the most famous tea producing reagion's in Sri Lanka located at the foot of Sri Lanka's highest mountain.
Origin: Nuwara Eliya, Sri Lanka
Taste: Balanced taste with sweetness
Appearance: Orange-colored brew, with whole leaves.
Steeping Instructions:
4dl teapot - use about 6 grams of tea. Pour in 100 °C water and let it steep for 1 minute.
2dl teapot - use about 3 grams of tea. Pour in 100 °C water and let it steep for 1 minute.
Second steeping 1 minute
Third steeping 1.5 minutes
The tea will hold for several steepings on the same leaves.
